The Atlanta Eats Restaurant Finder
When you walk into this Decatur spot, you’ll feel like you’re eating at home. Customers are treated like family, & the colorful, warm & homey environment has proved to be well-liked, with some guests having been customers since the restaurant opened.
They’re cooking up good stuff at Bad Daddy’s Burger Bar. With multiple locations around metro Atlanta, there’s a Bad Daddy’s close to you.
Since 1997 the legendary Decatur pub has been the go-to tavern for anyone who loves beer that would never ever be followed by the word Lite.
It’s just like being in Paris. All that’s missing is the sound of an accordion being played by a mime.
The building that used to house The Watershed in Decatur, which stood empty for months, is the new home of Chai Pani. Serving up a variety of mindblasting (their word) dishes, Meherwan and Molly Irani have brought Bombay street food to West Ponce.
A mac and cheese restaurant that serves BBQ. But really really great BBQ.
What’s in a name? At First Watch, it’s everything. Every morning starts at the crack of dawn, with freshly prepared fruits and vegetables, baked goods, and scratch batter.
Atlanta’s Grindhouse Killer Burgers locations serve burgers that are more than worth getting your hands on.
When Roi Shlomo decided to change his eating habits in 2012, he wanted to focus his diet on high quality food without processed ingredients. That desire has turned into Kale Me Crazy, a superfood cafe that supports a healthy lifestyle. With freshly made juices, incredible wraps and bowls, and a catering spread that breaks convention, Kale Me Crazy is bringing a healthy lifestyle to folks around metro Atlanta and the rest of the country.
If you’ve ever been to New Orleans, you know it’s a City with its own flavor and spice. But if you can’t make it out there, you can get all the flavor and spice you need at Louisiana Bistreaux.
Incredible tomato sauce, handmade dough, and fresh ingredients everyday are just a few things that make Marco’s one of the best pizzerias in the business.
At No. 246 almost everything else is sourced locally, from the Georgia white shrimp to the Sweetgrass Dairy goat cheese and north Georgia trout.
Reminiscent of the old-style neighborhood store where you could get a soda, a sandwich, and some groceries for home, OGM is as much a place to meet as a place to eat.
One Flew South is a globally recognized restaurant, thanks to having the only Michelin starred restaurant in an airport, at Hartsfield Jackson. Influenced by the global travelers who visit the airport and using local ingredients, One Flew South features menu items from around the world, curated by world class chefs. Now, they’ve added a second location right off the Atlanta beltline, where chef Todd Richards can have more freedom to flex his muscles around the menu – including smoked and grilled proteins from their patio.
Two best friends, Helen and Melissa, and co-founders of Piece of Cake started this bakery with three original recipes and now have a variety of tasty cakes!
If Willie Wonka made doughnuts, these are the doughnuts he’d make.
Sprig is, as the Web site proclaims, “a community centered restaurant” serving Southern comfort food, made with locally sourced ingredients.
Taco Mac serves the southeast’s original & award-winning buffalo wings, offers the best selection of craft beers on draft & brings the friendliest Southern hospitality they fell in love with so many years ago.
Few things say “fresh” quite like a good taco does, and that’s what Taqueria del Sol offers.
From the minds of legendary restaurateur George McKerrow and Ted Turner comes Ted’s Montana Grill. The home of the bison burger that is the talk of the town, Ted’s is a home run any time you walk in the door.
We all know a honeybaked ham is a holiday tradition, but did you know they have delicious offerings year round, in addition to their mouthwatering ham? Whether it’s their new BBQ pulled pork sandwich, or their classic tavern club with ham and turkey, there’s something delicious and homey for every appetite. Plus, there’s always a Honeybaked nearby you – check out our map below for a full list of locations.
Edison bulbs, exposed brick walls, and a friendly staff. It’s everything a hip, new restaurant strives to have. The Iberian Pig, located in Decatur, offers this and much more.
A true neighborhood gem in Decatur with craft cocktails and small plates.
Food lovers and dog lovers unite at this “fur friendly” hot spot. Whether you want something light, BBQ classics, or even the all-American patty melt, UJoint has got it on the menu.
In Inman Park there’s a sandwich spot that offers sandwiches and one of the city’s best patios for people-watching.
Who’s Got Soul is an authentic southern cafe focused on family and – of course – food. What’s so unique about Who’s Got Soul is their dedication to quality.
Wild Crab is the latest boil-in-a-bag restaurant that’s winning Atlanta seafood lovers’ hearts by storm. With their patented house sauce, robust portion sizes and excellent cocktail menu, everyone who goes to Wild Crab becomes a repeat customer.