West Midtown’s Bold Monk Brewing Co. is inspired by its namesake – with a facility that feels tranquil including an art gallery space, cask room and abbey/bookstore, you can find inner peace while sipping on Belgian style beers. But the flavors are bold as hell.
During the early 20th century American prohibition, a newspaper in Boston asked what to name individuals who weren’t breaking the law by brewing or distilling, but were breaking it by enjoying the drinks. The term “scofflaw” was created to identify these individuals scoffing at the law. Atlanta’s Scofflaw brewing pays tribute to this history with each of their delicious beers and canned cocktails.
There are three f words you can use to describe Karvelas Pizza Co. – Fun, Family and Freaking good pizza. A family owned pizzeria that has a neighborhood hangout atmosphere in all of their locations (Hogansville, LaGrange, Newnan and West Point), they’re the best place to have fun OTP in every direction. They’re also no slouches in the kitchen.
Steve Hartsock created Socks’ Love BBQ after discovering a passion he had for cooking, which led to him leaving a career in construction for one in catering, and eventually to his brick and mortar Socks’ Love BBQ location.
The story of Sweet Auburn BBQ is a quintessential American immigrant story, and at the center of it is Betty Hsu. Betty, her husband and children created the first Chinese restaurant in Henry County. The family would often spend more time in the restaurant than at home, but it’s where they learned Southern Hospitality, and where Betty’s children honed their skills.
One Flew South is a globally recognized restaurant, thanks to having the only Michelin starred restaurant in an airport, at Hartsfield Jackson. Influenced by the global travelers who visit the airport and using local ingredients, One Flew South features menu items from around the world, curated by world class chefs. Now, they’ve added a second location right off the Atlanta beltline, where chef Todd Richards can have more freedom to flex his muscles around the menu – including smoked and grilled proteins from their patio.
Sweet Hut Bakery and Cafe is an Asian focused bakery with incredible sweet and savory options for every palate. Owned by the same restauranteurs behind Atlanta’s Food Terminal, Sweet Hut makes their Malaysian, Southeast Asian and Japanese inspired menu accessible for folks who have never tried an Asian pastry before.