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The Establishment’s Crab Cake Recipe

by Skye Estroff
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Want to make crab cakes so delicious you’ll impress a whole dinner party? Try this recipe from The Establishment’s Chef Aaron; they are over-the-top and a must order when you drop by their new Colony Square location. Watch how he makes the recipe here.

Top Notch Margaritas for Cinco De Mayo

by Skye Estroff
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Whether on the rocks or a frozen treat, this is the drink of choice for your favorite May holiday. Celebrate Cinco De Mayo with more than one cup; get a pitcher and a group of friends together to make a party out of the occasion!

Best Thing We Ate Last Week

by Skye Estroff
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You could say it’s always a feeding frenzy at Atlanta Eats’ HQ, but to us it’s just another hard day’s work. We’re sharing the best things we ate last week to give you some food inspiration for the week ahead.

Atlanta’s Top Notch Sports Bars

by Amy Koonin
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Whether you are cheering for the underdog or reppin’ your alma mater, this is something we can all agree on: a successful sports bar must have multiple televisions, cold beer, and delicious food to last the entire game.

Best Thing We Ate Last Week

by Skye Estroff
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You could say it’s always a feeding frenzy at Atlanta Eats’ HQ, but to us it’s just another hard day’s work. We’re sharing the best things we ate last week to give you some food inspiration for the week ahead.

Gluten Free Restaurant Guide to Passover in Atlanta

by Skye Estroff
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This Passover, we won’t let you go hungry. We have researched the city for a basic list of bread-free breakfast, lunch, dinner and snack options! Don’t eat the same matzoh brei every day; add some variety to your unleavened diet.

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Food That Rocks Hits Sandy Springs May 14th

by Skye Estroff
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Taste Sandy Springs’ best bites from 20 of their best restaurants while while giving back to 3 special charities. Come out to Hammond Park on Saturday, May 14th!

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Restaurants Within Walking Distance to Sweetwater 420 Fest

by Atlanta Eats Staff
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Looking for somewhere to grab a bite after SweetWater 420 Fest? These five restaurants are within a mile walk from Centennial Olympic Park, and will fill any craving you have after the festival day.

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Atlanta’s Taste of The Nation for No Kid Hungry

by Skye Estroff
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Atlanta’s Taste of the Nation is the city’s prominent culinary benefit supporting Share Our Strength’s work to end childhood hunger in the United States. Join us in this one-of-a-kind experience on Thursday, April 28th.

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Atlanta Eats Hidden Gem: Nick’s Food To Go

by David Danzig
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One taste of the pitch-perfect lamb gyros and housemade Greek potatoes from Nick’s Food To Go and you will feel instantly transported to an idyllic tavern in Athens, Greece. Greek salads, spanakopita, lamb and Greek-style pork made to order—it’s difficult to argue that anyone in the ATL does Greek food better than Nick’s.

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Top 5 Grilled Cheeses In Atlanta

by Skye Estroff
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Is there anything more satisfying than melty cheese squished between two slices of fresh baked bread? This comfort food can be found on all corners of Atlanta, but the best of the best are far and few between. See who we categorize as the top 5 curators of these all-American sandwiches.

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Atlanta Eats Is Filming This Week!

by Skye Estroff
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Atlanta Eats is out and about filming this week! We have some great stories in the works, here’s the scoop with Taco Mac, Marlow’s Tavern and Chama Gaucha!

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Best Thing We Ate Last Week

by Skye Estroff
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You could say it’s always a feeding frenzy at Atlanta Eats’ HQ, but to us it’s just another hard day’s work. We’re sharing the best things we ate last week to give you some food inspiration for the week ahead.

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One Flew South

by Skye Estroff

Would you ever imagine that one of the best restaurants in the city would be at…the airport? Well, head over to concourse E at Hartsfield-Jackson International Airport in Atlanta. There, you’ll find One Flew South, the first upscale dining experience at one of the busiest airports in the world. The menu features high-end cocktails, sushi, […]

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19th Hole- The Best Places In Atlanta To Eat & Watch The Masters

by Skye Estroff
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When you’re too hungry to think where to eat after a round of golf, Atlanta Eats is your guide. We’re airing our Primetime Special directly after The Masters this Saturday, April 9th and we feature the restaurants you need to try. Here’s a first look at some of the food that will be hitting your screen.

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Best Thing We Ate Last Week

by Skye Estroff
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You could say it’s always a feeding frenzy at Atlanta Eats’ HQ, but to us it’s just another hard day’s work. We’re sharing the best things we ate last week to give you some food inspiration for the week ahead.

Comments Off on Best Thing We Ate Last Week April 4, 2016

My Afternoon With Hugh Acheson

by Amy Koonin
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Rarely in this day and age do we see someone who lives so humbly, simply, and authentically as Hugh Acheson. Those three core principles translate into his wardrobe, personality, and on the plate.